To add to this, I just had a quarterly inspection yesterday and spent quite a bit of time talking with an inspector we've become friendly with. There are some newer things that have happened since Scottsdale and some new things being considered. One of the newest is they're looking at putting a GPS tag on anyone with a mobile food unit to save money driving around and also to bust units that don't have one as obviously they'd not have a permit. The technology is available but a bit too pricey right now though this could change at any time.
The biggest two that are now in affect, if you are caught vending without a permit it is
$1500.00 per day AND 4 days in jail AND they can/will impound your vehicle for 30 days. It is up to the inspector if he wishes to enforce the above or just warn you. If you are caught a second time (after a warning) they can/will go back up to 10 days and fine you $1500.00 per day & 4 days jail per day for a possible
$15000.00 fine and 40 days in Sheriff Joe's tent city. On top of that your vehicle will be charged
$120.00 a day storage for the 30 days AND you will have to show license,insurance and registration along with the fine to get it out.It's ALL about the $$$$ folks, as you can guess the county is highly motivating these people to enforce the laws so they can collect more $$$ for a cash strapped general fund.
I'm told there's currently 51 vehicles/trailers in impound right now and betting most of 'em will end up at county auction.
I was informed you could either buy an $85 per event permit or $300 for a year permit. Either way if you're going to serve ANY food to the public be it samples or otherwise you have to BUY A PERMIT unless you're feeling really lucky or are rich.
I guess the bottom line will be like most business decisions, does it make sense to spend the $$$ in hopes of selling enough to cover the permit,extra food costs,event entry fees and still make something for the trouble.