I have a small problem. My son is going to butcher two turkeys this weekend. He has 1 tom about 22-25 lb. and one hen about 14-16 lb. I will be smoking the hen for thanksgiving.
The problem is the tom. He wants to freeze it and wants to vacuum-pack it so it won't freezer burn. We can't find any vacuum bags large enough to hold the bird.
Have any of you out there delt with this in the past? If so how should we proseed?
Thanks for any help. Charlie