AZ Barbeque.com

New guy from CA

Discussion started on

Wally's Smokin' Pit

  • Karma: 0
Started looking around the web to improve my BBQ'ing and lots of sites kept coming back to this site... Must be where all the good Qing is done... looking forward to some good advise... Thanks in advance!  :laugh:
#1 - January 18, 2010, 04:36:48 pm
Lang 60 Smoker
Traeger Lil Tex Elite

AzJohnnyC

  • Karma: 2
Welcome. You've found a great site here with lots of info and good people. Hopefully, you can make it out to some of our events.
#2 - January 18, 2010, 05:30:46 pm
Whiskey Business BBQ
WWW.Facebook.com/whiskeybusinessbbq

Weber 22-1/2 Silver
Twin Pro Q Excel 20s
Lang 84 Deluxe

Crash

  • Karma: 20
Welcome Wally, great to have you here.  Hopefully you'll be able able to make it out to our next competition at Lake Havasu.  I know a lot of great CA teams will be in attendance.
#3 - January 18, 2010, 06:23:38 pm
I love animals.  They're delicious!
VRM Pit Crew

azkitch

  • Karma: 9
Glad you've found us. Come back often, and ask questions. I'm sure we all think, "Oh, yeah!" every now and then!
And post pics. We love pics of food.
#4 - January 18, 2010, 07:53:15 pm
CBJ # 53779
For cooking, lower and slower. For spices, mo' hotter, mo' better. Habaneros rule!

KidCurry

  • Karma: 1
Welcome!
#5 - January 18, 2010, 07:56:13 pm
KidCurry@AZBarbeque.com
KCBS CBJ
Mike boils his ribs....pass it on.

Mike (AZBarbeque)

  • Karma: 171
Welcome Wally, great to have you here, Glad you found us.

We do have a great group here with lots of great topics & BBQers.   

We certainly look forward to seeing you online here and hopefully out at some of our great upcoming events.

WELCOME!!

Mike
#6 - January 18, 2010, 08:09:14 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

Wally's Smokin' Pit

  • Karma: 0
Thanks for the warm welcome... We just put the team together and we are hoping to have the event at Lake Havasu as our first. We are still trying to put our arms around everything we are going to need.... So any advise is welcomed.... thanks
#7 - January 18, 2010, 09:53:28 pm
Lang 60 Smoker
Traeger Lil Tex Elite

Crash

  • Karma: 20
PM sent Wally.  Make sure to post any questions ya'll have...you're sure to get a prompt response.
#8 - January 18, 2010, 10:31:53 pm
I love animals.  They're delicious!
VRM Pit Crew

AzQer

  • Karma: 7
Welcome to our humble little abode. Pull up a log and enjoy
#9 - January 19, 2010, 07:52:20 am
Mark Smith
Southern Arizona BBQ Club Ambassador
MarkSmith@AZBarbeque.com

AthruZ

  • Karma: 0
Hey welcome. From Cali here too! We sure do like to BBQ in Cali since we have sunny weather most of the year.
#10 - January 26, 2010, 12:55:13 pm

smitty250

  • Karma: 7
Welcome Wally- enjoy the site.
#11 - January 26, 2010, 12:57:18 pm
Loot N' Booty BBQ
2014 American Royal Invitational Chicken Champion
2014 American Royal Open Reserve Grand Champion
2016 Jack Daniels Invitational World Pork Champion
2014, 2015 and 2016 AZ BBQ Team of the Year

glenntm

Welcome Wally.  Hope you enjoy the site. 
#12 - January 26, 2010, 01:05:56 pm

Gizzy's Smokin Crew

  • Karma: 1
Welcome aboard Wally. Glad to meet you. Enjoy the site ;D
#13 - January 26, 2010, 02:07:03 pm
Gizzy's Q'N Crew......"FANG" Tastic BBQ
Brinkman Pitmaster Deluxe
Weber Genesis Gas Grill

olivesmoker

  • Karma: 0
Welcome to the site enjoy 8)
#14 - January 26, 2010, 09:07:09 pm
Danny Petersen
Gold Star Engraving and Awards
So much more than a Trophy Store.

Smokin' Dead Meat BBQ Team Member
Thanks Quiggs!

RudedoggAZ

Welcome to the site, Enjoy... Are we going to see you in Havasu? It's going to be a great event.
#15 - January 26, 2010, 09:10:21 pm

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