Hello, whoever may be reading this. I'm a bbq fanatic, just got done building a "grill-zebo", which is basically a deck with a roof on it and two sides so I can cook when it rains...just for my cookers. I have a 22-1/2" Weber silver, which is my main grill, a Brinkmann 2600, which I use when I want to cook something quick (I'm not a propane guy), and a char-broil smoker I got for father's day a couple years ago and finally used it this past memorial day. I'm interested in finding out how others cook, with what cookers, and always wanting to increase my skills. I'd trade all my cookers for one weber ranch kettle...just thought I'd throw that out there in case I get any takers. I've got a large family (me, my wife, our 5 kids and our niece and nephew that live with us), my wife has seven siblings with large families, and we always seem to be hosting the gatherings here. I love to grill for everyone, and could use a larger cooker. Look forward to reading all the ideas and tips there are on the site!
