AZ Barbeque.com

Hi! My name is Colleen!

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Rub

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Hi get ready this stuff is addictive!!!!! Once you start you can't stop. Just ask my wife  ;D
#31 - March 22, 2008, 11:54:10 am
1 Home Build
1 UDS
1 Brinkman Smoke-N-Pit
1 Turkey Frier

colleenchassis

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Hi get ready this stuff is addictive!!!!! Once you start you can't stop. Just ask my wife  ;D

I am additcted and I haven't even started yet!!!  :o
#32 - March 22, 2008, 01:16:32 pm
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www.L2manufacturing.com

myspace.com/Colleenisyourfriend

TOPS BBQ

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Hey Colleen!  Welcome aboard.
#33 - March 22, 2008, 04:14:17 pm
www.TOPS-BBQ.com
www.myspace.com/TOPSBBQ

FAT 50 Ultra
A whole sleuth of homemade grills and smokers

Anything worth fighting for is worth fighting for dirty!

TOPS BBQ

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Hay Colleen, I have a smoker that I need to get rid of. It's yours for the taking.

Jay - I would typically be upset that your are getting rid of a smoker, but because you are giving it to someone who doesn't have one, then that makes it all right. ;D

It's kind of like giving a drug user crack for casual use.  They just become addicted. >:D
#34 - March 22, 2008, 04:25:27 pm
www.TOPS-BBQ.com
www.myspace.com/TOPSBBQ

FAT 50 Ultra
A whole sleuth of homemade grills and smokers

Anything worth fighting for is worth fighting for dirty!

Jaybird

Hay Colleen, I have a smoker that I need to get rid of. It's yours for the taking.

Jay - I would typically be upset that your are getting rid of a smoker, but because you are giving it to someone who doesn't have one, then that makes it all right. ;D

It's kind of like giving a drug user crack for casual use.  They just become addicted. >:D

Zactly!!! >:D
#35 - March 22, 2008, 06:56:10 pm

colleenchassis

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Hay Colleen, I have a smoker that I need to get rid of. It's yours for the taking.

Jay - I would typically be upset that your are getting rid of a smoker, but because you are giving it to someone who doesn't have one, then that makes it all right. ;D

It's kind of like giving a drug user crack for casual use.  They just become addicted. >:D

Zactly!!! >:D

Thanks for the crack!  ;)
#36 - March 23, 2008, 09:10:05 am
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www.L2manufacturing.com

myspace.com/Colleenisyourfriend

colleenchassis

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Hey Colleen!  Welcome aboard.

Tops- Thanks for the welcome. I saw your website, looks pretty yummerific!
#37 - March 23, 2008, 09:13:23 am
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www.L2manufacturing.com

myspace.com/Colleenisyourfriend

ddog27

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Hay Colleen, I have a smoker that I need to get rid of. It's yours for the taking. It is a Kingfisher offset 'backyard' model. I've used it about 5 times and has been sitting in my sideyard for 5 years. I went to bigger equipment and it kind of took a back seat to the others. It needs probably some grinding and new paint job, which I'm sure you and your husband can handle easily. Also needs two new wheels. It is a very good smoker. I live off of Power and McDowell not too far from you guys. Let me know.

Is this what the smoker looks like?


[attachment deleted by admin]
#38 - March 23, 2008, 11:23:25 am
Darin "D-Dog" Hearn
Eastern Arizona BBQ Club Ambassador
DDog@AZBarbeque.com

D-dog's BBQ Rubs,
So good they're better than Ketchup!
http://ddogsbbq.com

http://www.myspace.com/ddogsbbq

Jaybird

No, it's longer than that. I would post the picture from the Kingfisher sight but I'm dumb and can't do it.
#39 - March 23, 2008, 11:59:35 am

Jaybird

 
Kingfisher Kookers
36" Wood/Charcoal Kombo


 

36" Wood/Charcoal Kombo

The combination cooker provides a chef the opportunity to grill with direct heat or smoke with indirect heat. The cooking chamber has a separate fire box with an adjustable air intake to control the cooking temperature for smoking. A water jacket is located above the firebox that forms steam to keep meat moist. The combo provides the "S" pattern of smoke by positioning the cleanout shovel in the middle of the grill. Direct heat can be used for grilling steaks or burgers. The 36 " cooking area is 36" x 17", 612 square inches. The fire box can hold wood up to 15" long. Extra racks can be purchased to double the meat capacity. The cooker comes completely built to include a worktable and thermometer.

* Easy to move on wheels
* Handy table
* Large fire box

Add Options

* Extra tray
* Custom Cover
* Gas Burner
 
 
Questions?


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#40 - March 23, 2008, 12:06:00 pm

Jaybird

Now that's funny...well I got everything but the picture!!! ;D ;D
#41 - March 23, 2008, 12:07:12 pm

VisionQuest220

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#42 - March 23, 2008, 12:41:49 pm
http://www.rhythmnque.com
The All-WSM Championship Barbeque Team
2008 & 2009 CBBQA Team of the Year

ddog27

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#43 - March 23, 2008, 03:05:55 pm
Darin "D-Dog" Hearn
Eastern Arizona BBQ Club Ambassador
DDog@AZBarbeque.com

D-dog's BBQ Rubs,
So good they're better than Ketchup!
http://ddogsbbq.com

http://www.myspace.com/ddogsbbq

Jaybird

Mine doesn't quite look like that anymore but with a couple hours and the right tools it can.
#44 - March 23, 2008, 03:13:51 pm

colleenchassis

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I see we're talking about my smoker!  :P That is a nice one! I will be grateful to have it; I don't expect it to be new anymore. I heard they need to be seasoned anyway. Sounds perfect to me.
#45 - March 23, 2008, 03:46:08 pm
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www.L2manufacturing.com

myspace.com/Colleenisyourfriend

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