AZ Barbeque.com

Another newbie

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punkndrublic760

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New!
Hey Peeps,

Just signed up last week, My name is Travis and I am originally from San Diego and some how I call Buckeye, AZ home now.  I am friends with Patrick and Shyla from Tex a Que and have been their chicken dude since Havasu.  The first competion I ever went to was Pulte last year and I have been hooked ever since.  I think I have met alot of you guys at some of the competitions. Patrick gave me a smoker so Im going to try to cause some backyard carnage of my own.  Hope all is well and see ya in Scottsdale.   Now how do I light this thing?
#1 - March 29, 2010, 01:22:12 pm
« Last Edit: March 30, 2010, 07:59:52 am by punkndrublic760 »
Big Rack BBQ
2-UDS
1- Pro Q

Mike (AZBarbeque)

  • Karma: 171
Hey Travis, Welcome to the site/club, great to have you here.  Glad you have found the same addiction that many of us on here have.

Certainly looking forward to seeing your post on your BBQ Exploits, just don't forget pictures, we LOVE Pictures.

Look forward to seeing you out at some of our great upcoming events.

Great to have you online here with us.

WELCOME!!

Mike
#2 - March 29, 2010, 01:24:36 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

glenntm

Welcome Travis.  Enjoy the site...
#3 - March 29, 2010, 01:26:13 pm

KidCurry

  • Karma: 1
Welcome!!!
#4 - March 29, 2010, 06:16:44 pm
KidCurry@AZBarbeque.com
KCBS CBJ
Mike boils his ribs....pass it on.

AzJohnnyC

  • Karma: 2
Ha! You're on your own lighting it. I moved here from San Diego in '92. Glad to have you. See you in Scottsdale!
#5 - March 29, 2010, 06:25:55 pm
Whiskey Business BBQ
WWW.Facebook.com/whiskeybusinessbbq

Weber 22-1/2 Silver
Twin Pro Q Excel 20s
Lang 84 Deluxe

azkitch

  • Karma: 9
Glad to have ya here. I'm the guy whose daughter sat with the boxer for about 45 minutes at Tempe in December--and used your guys' deep fryer for the Scotch Eggs.
Welcome to the asylum.
#6 - March 29, 2010, 06:33:16 pm
CBJ # 53779
For cooking, lower and slower. For spices, mo' hotter, mo' better. Habaneros rule!

jmcrig

Welcome aboard Travis. I too moved here in the early 90s from San Diego. Love Pt. Loma and Newport Ave. Had my 40th birthday party at the Sunshine. (Probably just as well I left). Enough about me, welcome.
#7 - March 29, 2010, 07:35:55 pm

Crash

  • Karma: 20
Great to have you here Travis.  We're in Buckeye as well.
#8 - March 29, 2010, 08:31:08 pm
I love animals.  They're delicious!
VRM Pit Crew

BrownBearBBQ

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Welcome Travis, look forward to meeting you in Scottsdale!
#9 - March 29, 2010, 08:33:40 pm
Diamond Plate Series 70 Modified
Southern Pride  300
Traeger
KCBS Judge #56038

Brown Bear BBQ Catering and Personal Chef

Providing the Best of "Smokin' Good Times"!!

punkndrublic760

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Quote from: azkitch on March 29, 2010, 06:33:16 pm
Glad to have ya here. I'm the guy whose daughter sat with the boxer for about 45 minutes at Tempe in December--and used your guys' deep fryer for the Scotch Eggs.
Welcome to the asylum.

I remember, that was a fun time!
#10 - March 29, 2010, 10:04:19 pm
Big Rack BBQ
2-UDS
1- Pro Q

punkndrublic760

  • Karma: 0
Quote from: AzJohnnyC on March 29, 2010, 06:25:55 pm
Ha! You're on your own lighting it. I moved here from San Diego in '92. Glad to have you. See you in Scottsdale!

Thanx Johnny, trial and error...a whole lot of error.. lol!
#11 - March 29, 2010, 10:06:14 pm
Big Rack BBQ
2-UDS
1- Pro Q
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