[Queen Creek BBQ]

Possibly one of the best Briskets ive had in town by far. Chicken was also good, they smoke their chicken without skin which I have personally never done.  Their pulled pork was definiately acceptable as well.

Their ribs however left us all very flat. Tasted like they had made them in the morning and had them in the warmer all day. Definitely had that soggy weird thing goin on and a spice that none of us cared for.

Definitely check this place out! Try the ribs as well, maybe they just had an off day. Nice gal workin the counter too, very friendly. I believe she is the sister of the owner. The teenage boy that works there could not be less interested in talking. Been there 3x now and he has not said more than a sentence when trying to talk to him.

Ok. There my first review!

[DStew]

I love Rynos!   I go there all the time and grab a pulled pork sandwich for a quick lunch on the run.

The brisket is amazing (when they have it) and I like the ribs.   They do have some different spices but if you give it a try, you will like it.   Even the cole slaw has some sass to it.    This is a family owned joint and I will always support the little guys over the massive corporate chains.

EAT AT RYNO's!!!!!

[BrianL]

Went there for lunch last week with some friends. None of us were impressed with the food. We tried brisket (both lean and moist) and pork. The meats were all barely even warm and dried out. I wouldn't be surprised to find out that it was day old meat. That being said, it's 100x better than the crap that Waldo's tried to pass off as BBQ out in that area, so at least it's a step in the right direction. I won't be going back though...