Has anyone else eaten at this place?
I've eaten there twice and have to say it was outstanding! I don't know too much about Carolina BBQ, but the owner (George) was more than happy to explain. Had the pulled pork, fried catfish, hushpuppies, collard greens, ribs. Even serve "red" cool-aid.
I would be interested in hearing anyone else's opinion of the place. 51st Ave and Olive.
DD