Yep, I am putting the Stripper pole in the back just for the club.
Everything is moving along, getting bids and keeping the ball moving. But moving the plans out of the Maricopa takes time. we are hoping to be open late March to early April.
Q-to-U-BBQ is a go. I ordered my FEC 500 for the smoker, I am searching out a 10x10 walk in and going to put together the kitchen. Fun, exciting, scary and oh, did I mention expensive.