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About our Barbecue . . . . We offer true Barbecue, along with western grilling all with a southwest twist. Our meats are smoked low and slow. We offer a variety of regional BBQ styles; Memphis style dry rub pork ribs, southwest smoked chicken, and our signature meat, a smoked pulled pork or “Barbecue” as it is known in eastern North Carolina. Our sauces include; Old Faithful (a sweet Texas style sauce), to Texas City (a spicy Kansas City sauce reminiscent of Arthur Bryant’s), to our award winning Mason Dixon (a maple bourbon sauce), to our tangy and fiery Mrs. O’Leary and Chicago sauces, and our Ted’s Hogwash (a spiced vinegar based sauce for the “real” Barbecue). Our signature coleslaw is just that coleslaw, not a desert, not heavy in mayo, just nice lemon dill coleslaw that helps cleanse your pallet between bites of Barbecue. Our peach cobbler is becoming famous along with our specialty soups and spice rubs.
About our Philosophy . . . . It is all about the people that eat our food. We cater to you! Jube’s Barbecue offers everything from full sit down filet mignon to our trademarked “BBQ to GO”, see our BBQ to Go page. We have provided happy clients with everything from our spectacular BBQ fare to German and Italian specialties. It is all about what our clients want, not what we want to sell you. Jube’s Barbecue wants to provide good fresh food at a good value. We also want to help make every event you have fun! About the Company . . . . Finding good BBQ in Northern Arizona was always a difficulty for Jeff Sawyer and Rube Wells. With Jeff’s flare for adapting regional dishes, Jube’s Barbecue was born. What started out as a hobby, serving friends and family, has turned into a lot more now. What could be better, the diversity of BBQ with a southwest twist and a lot of love. Jube’s Barbecue is located in the mile high pines of Prescott Arizona. We serve the surrounding communities and all of northern Arizona with a full service catering and our signature “BBQ to Go”. |
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