AZ Barbeque.com
AZBarbeque Events => Upcoming Events => Topic started by: birdie64 on December 15, 2009, 08:47:41 pm
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Thom, Have you set a date yet for your Jan/Feb event in Indio?
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Hijack Alert
I am looking for a location for the New Cooks event
My backyard just is not big enough
I will start a thread here when I have it set
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Thom let me know about your new location, I have my mh at Lake Cahuillia right now and can ask them about cost for doing it there.
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Thom, Have you set a date yet for your Jan/Feb event in Indio?
Mods could you put these on the new preseason event thread?
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I am working on a small preseason event designed to help new teams
Imagine cooking and then being able to ask the real CBJs why
the score is what it is in real time
This will be in Feb or Mar in the Coachella Valley (Indio)
The event is not part of any larger BBQ organization
I think I have lined up a sponsor Give me a couple of days
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Too bad you couldn't tie something like that into the Puddingstone event. Like on Sunday.
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Too bad you couldn't tie something like that into the Puddingstone event. Like on Sunday.
That would be Supper Bowl Sunday
Maybe not a good date :)
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The right date, and it could be fun.
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You Guys have the QN4U class doing a similar service
I just want to see these new folks get started out well
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Thom, i think thats is a wonderful idea. i know that sometimes it would be nice to get a totally open and personalized feedback from a certified judge. granted the tastes changes as the area changes, but still it seems that a good base is always a good thing.
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Thom
Speaking as a certified newbie, sounds like it would be a great help. Can't wait.
Thanks
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We will be here Feb 13
I will post more info on my site this weekend
Cooking IBCA Half Chickens, KCBS Chix, and KCBS Ribs
You will be able to talk to the Judges about your scores