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New trailer rig (lots of pic's)

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shortbus_35

  • Karma: 0
The rig looks fantastic and it looks like you covered all your bases with the flat top and additional burners.  It sounds like you've started breaking it in and I wish you the best of luck going forward.  Fantastic build to watch the progress.
#45 - June 29, 2012, 07:03:41 am

Trailhound

  • Karma: 1
Box that looks like refer, is actually an old refer we found dead...so we gutted it and turned it into a hot box (homemade Cambro)...

That is awesome good idea
#44 - May 04, 2012, 09:19:13 am
Don't over think your common sense
East Texas Smoker
2 UDS
Knaack Tool Box Smoker
http://trailhoundsmokersbbq.blogspot.com/
http://www.facebook.com/Trailhoundsmokers
KCBS CBJ #55596

Quiggs

  • Karma: 3
So first cook is over, we practiced with 20 whole chickens at a small gathering of RV friends then moved to a party at wifes work during some boat races...  Rig worked great especially the flat grill.. It saved our A$* with 220 breakfast burritos in two days!  Smoked 200#'s of pork and did 110 Brats

Daughter Jenna at the chicken cook..




Shorty at first pork cook


Boat gig


Time for a drink after two full days of cooking!!


#43 - May 04, 2012, 08:27:00 am
Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing

Quiggs

  • Karma: 3
I have been watching this build for some time now it nice to see it come together into the finished product.
I wish my BBQ trailer had a refrigerator and a flat top you should be able to do some big time cooking on this rig. Good luck now lets see some photos of it in use.

Box that looks like refer, is actually an old refer we found dead...so we gutted it and turned it into a hot box (homemade Cambro)...
#42 - May 04, 2012, 08:13:39 am
Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing

Trailhound

  • Karma: 1
I have been watching this build for some time now it nice to see it come together into the finished product.
I wish my BBQ trailer had a refrigerator and a flat top you should be able to do some big time cooking on this rig. Good luck now lets see some photos of it in use.
#41 - May 04, 2012, 08:04:51 am
Don't over think your common sense
East Texas Smoker
2 UDS
Knaack Tool Box Smoker
http://trailhoundsmokersbbq.blogspot.com/
http://www.facebook.com/Trailhoundsmokers
KCBS CBJ #55596

Quiggs

  • Karma: 3
Look very nice good work, do you have mud flaps on your truck if the tool box & refrigerator will get chip up big time.


Thanks for heads up, we have only pulled it short distance...I can see how it would get chewed up!!

Quiggs
#40 - May 03, 2012, 08:16:31 pm
Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing

Gizzy's Smokin Crew

  • Karma: 1
Looks Awesome.....Nice job
#39 - April 27, 2012, 04:21:45 pm
Gizzy's Q'N Crew......"FANG" Tastic BBQ
Brinkman Pitmaster Deluxe
Weber Genesis Gas Grill

Trailhound

  • Karma: 1
Look very nice good work, do you have mud flaps on your truck if the tool box & refrigerator will get chip up big time.
#38 - April 26, 2012, 02:53:29 pm
Don't over think your common sense
East Texas Smoker
2 UDS
Knaack Tool Box Smoker
http://trailhoundsmokersbbq.blogspot.com/
http://www.facebook.com/Trailhoundsmokers
KCBS CBJ #55596

tbonejc

  • Karma: 2
Dude, that looks freakin' awesome! In the words of the little mexican kid in the three amigos, "Can I have it when you are dead?"   >:D J/K...but seriously when you're dead...J/K...seriously....J/K  :D  Great work.  Can't wait to see pics of it in action.
#37 - April 26, 2012, 07:47:02 am

Quiggs

  • Karma: 3
OK... we almost done with the rig!!

A big "break in" weekend in a few days..boat race weekend cook scheduled for this weekend... coiuple hundred pounds of pork and 80 Brats to start with..  plus a few breakfast burrito's... 

Good luck to US!!....  Quiggs


New grill added..


Long version...



#36 - April 24, 2012, 09:17:31 pm
Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing

mullet83

  • Karma: 0
That is awesome. I wish i had the patience and knowledge to build one myself.
#35 - April 09, 2012, 12:04:53 pm
Horseshoes and barbecues

Crash

  • Karma: 18
That rig is tight.  It's obvious that a lot of work has been put into it. 

You just need some pics of it cooking.
#34 - April 08, 2012, 01:12:30 am
I love animals.  They're delicious!
VRM Pit Crew

Quiggs

  • Karma: 3
Latest addition....  gas grill, only the flat grill left to go!!  Propane tanks will be mounted, just "had" to try it today though!!



#33 - April 07, 2012, 08:12:59 pm
« Last Edit: April 07, 2012, 08:14:34 pm by Quiggs »
Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing

Firedog

  • Karma: 0
That rig is awesome! Nice work!
#32 - April 02, 2012, 07:25:24 pm

Mark

  • Karma: 13
Slick rig! I got tired just looking at the pix. 8) Can't wait to see it finished. ;D
#31 - April 02, 2012, 05:47:48 am
Mark Motta
Meatier Creator

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