AZ Barbeque.com

Breaking in the new toy--Lots of PRON

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lionhrt

  • Karma: 0
Well I got my new Pro Q and thought I`d break it in with a couple fatties and some ribs (note to self don`t buy that brand of ribs just keep going to cash and carry they are way better). I got the temp up to about 230 and started closing the bottom vents and she held temp like a champ. Thanks Crash for the message about the ProQ I am sure I will be happy with it. Here are the pics to prove it happened, :D






#1 - May 25, 2010, 05:41:02 pm

squealers

  • Karma: 1

 very nicely done for a break in ;D
#2 - May 25, 2010, 05:59:00 pm
Taboo BBQ
Spicy Mike, Martin, plus a newbie

Crash

  • Karma: 19
Looks great Dave.  Congratulations on your new purchase.
#3 - May 25, 2010, 08:56:35 pm
I love animals.  They're delicious!
VRM Pit Crew

Mike (AZBarbeque)

  • Karma: 95
Looks great, have to wipe off the keyboard now from all the drooling...

Have to bring that to one of our Midnight Appetizer Madness parties..
#4 - May 25, 2010, 08:58:17 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

Gizzy's Smokin Crew

  • Karma: 1
Looks Awesome Dave. Congrats ;D
#5 - May 26, 2010, 07:45:23 am
Gizzy's Q'N Crew......"FANG" Tastic BBQ
Brinkman Pitmaster Deluxe
Weber Genesis Gas Grill

lionhrt

  • Karma: 0
Well I am hooked now tonight I am firing her up and loading her up with 2 butts and going for a long slow for tomorrows dinner and going to try something new I`ll post if it turns out
#6 - May 27, 2010, 10:41:50 pm

Quiggs

  • Karma: 3
Nice looking Dave........ 
#7 - May 31, 2010, 10:28:57 pm
Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing

lionhrt

  • Karma: 0
Looks great, have to wipe off the keyboard now from all the drooling...

Have to bring that to one of our Midnight Appetizer Madness parties..
Would love to but I am to far away I am almost to the Canadian border
#8 - June 09, 2010, 02:42:00 pm

Thom Emery

  • Karma: 2
Good lookin eats
#9 - August 21, 2010, 02:54:48 pm
Catering, Competition Cooking and Community Service

www.bbqthom.com

What Wood Jesus Q

RudedoggAZ

Great pics! I wish my Pro Q still looked like that!  :'( Can't wait to get things rocking tonight with a brisket!
#10 - August 21, 2010, 03:46:35 pm

screaming pete

  • Karma: 0
very nice what did u have in the fattie's
#11 - September 16, 2010, 12:08:46 pm

glenntm

very nice what did u have in the fattie's


I'm sure it was not tongue.....
#12 - September 16, 2010, 12:16:25 pm

screaming pete

  • Karma: 0
your cracking yourself UP..lol
#13 - September 16, 2010, 01:35:41 pm

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