First cook on my Yoder 640.
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Author Topic: First cook on my Yoder 640.  (Read 4148 times)
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Burk Forsythe
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« on: November 03, 2013, 08:04:59 pm »

My dear wife is my biggest critic. She told me I am officially out of the dog house for buying a new smoker.  She said the pork butt I cooked today was the best I have done and actually asked why I didn't buy it sooner!!  I decided on 250* for this cook and the Yoder held that solid for the entire 9 hour cook.  It burned about 16 lbs of pellets. The balance of smoke, pork, seasoning and tenderness were spot on.  But the coolest thing about it was I could watch football all day and not worry about feeding the stick burner.  I will always love my Horizon pit because she was my first but the Yoder makes cooking a whole lot more fun.  I am really looking forward to some solid practice sessions on the Yoder.




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« Reply #1 on: November 04, 2013, 01:03:04 am »

Any pictures to share??
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Brian (B&C BBQ Crew)
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« Reply #2 on: November 04, 2013, 03:55:51 am »

NICE WORK, I guess im old fashion, still love adding those sticks. Have a Lang being built right now.
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« Reply #3 on: November 04, 2013, 04:48:09 am »

Nice work and congrats on the Yoder, great smokers.  Football is important!!
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« Reply #4 on: November 04, 2013, 05:17:06 am »

Glad you finally got it if ya have any questions let me know Grin
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Burk Forsythe
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« Reply #5 on: November 04, 2013, 04:55:58 pm »

Pix of my first butt on the 640!







I LOVED the smoke ring on the butt.  My concerns about not enough smoke are gone forever!
« Last Edit: November 04, 2013, 04:59:49 pm by Burk Forsythe »
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