AZ Barbeque.com

Non-BBQ Related Topics => Non-BBQ Recipes => Topic started by: Mark on April 01, 2015, 01:11:14 am

Title: Want perfect hard-boiled eggs?
Post by: Mark on April 01, 2015, 01:11:14 am

I am a fan of adding some baking soda to the water to make the shells easier to remove. It works.

http://www.latimes.com/food/dailydish/la-dd-perfect-hardboiled-eggs-20150329-story.html