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Sammich anyone?

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bbqjoe

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Some fresh garlic french bread, fresh ball style mozzarella, red onion, sweet peppers, olive oil, and prosciutto.




Prosciutto laid out.



While peppers and onion saute in olive oil.



Cheese sliced, peppers add to sammi.



Cheese added.



After just a few minutes in a hot oven.



Ok, gotta go eat this thing now.

 
#1 - September 26, 2013, 12:00:21 pm
« Last Edit: September 26, 2013, 12:07:57 pm by bbqjoe »
Anything worth shooting once.........is worth shooting a bunch of times.

www.eatatjoesbarbecue.com

Gizzy's Smokin Crew

  • Karma: 1
Looks awesome :P  Hope you enjoyed it
#2 - September 26, 2013, 02:13:47 pm
Gizzy's Q'N Crew......"FANG" Tastic BBQ
Brinkman Pitmaster Deluxe
Weber Genesis Gas Grill

Mark

  • Karma: 23
That looks terrific!
#3 - September 26, 2013, 03:22:03 pm
Mark Motta
Meatier Creator

Mike (AZBarbeque)

  • Karma: 171
That does look very tasty
#4 - September 26, 2013, 03:23:36 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

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