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Don't soak your beans
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Don't soak your beans
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Don't soak your beans
Mark
2000 + Posts WOW, talk about Addiction...
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Impressive and extensive experiments about this age-old debate. I found it especially interesting how many Mexican cooks never soak.
http://www.latimes.com/food/dailydish/la-dd-dont-soak-dried-beans-20140911-story.html#page=1
#1
- September 22, 2014, 01:51:25 pm
Mark Motta
Meatier Creator
Re: Don't soak your beans
Yeller
I'm beyond help now. Gotta keep posting...
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Most of the time I use canned but I would cook dry beans probably with some chicken stock/bouillon. I add chicken bouillon with water to cook my rice and potatoes if I make mashed taters..
#2
- September 22, 2014, 02:36:04 pm
Classy Q BBQ - Retired
KCBS CBJ
Kamado x2
Weber 22/18
Weber Baby Q
"why are we in this handbasket and where are we going?"
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Don't soak your beans
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