[ChrisB]

Hey guys, new member here.

Not only am I new member but also a smoking virgin.  I recently decided to start learning how to cook low and slow style.  I have a 22.5" WSM and I am currently in the process of making my way through the Low & Slow book by Gary Wiviott.

I am excited to find this community of great people and wealth of information.  Looking forward to learning more about this art form and maybe meeting others in the east valley.

[IRONHORSE BBQ]

Welcome Chris glad you found us i think you will have fun here, ask all the questions you want and post pix
of things you do again welcome.

Marv

[Crash]

Welcome Chris, great to have you here.

[Mark]

Chris, we have lots of members and events throughout the east valley. Glad to have you with us.

[smitty250]

Welcome Chris - That'a a great smoker - I compete on 2 22.5 WSM's and occasionally my 18.5 WSM. Good Luck with it and let us know if you have any questions.

[AzQer]

Glad you found us Chris. We also compete with a 22 1/2 WSM for our long meats. great smoker for sure. Now pull up a log and enjoy.