AZ Barbeque.com

hello

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alan33

  • Karma: 0
  I just wanted to say hello. new to site and trying to make good BBQ. I know I will learn a lot here.
#1 - May 25, 2010, 12:58:16 pm

glenntm

Welcome Alan.  Enjoy the site....
#2 - May 25, 2010, 01:01:02 pm

smitty250

  • Karma: 7
Welcome Alan - you will learn alot - feel free to ask questions.
#3 - May 25, 2010, 02:12:00 pm
Loot N' Booty BBQ
2014 American Royal Invitational Chicken Champion
2014 American Royal Open Reserve Grand Champion
2016 Jack Daniels Invitational World Pork Champion
2014, 2015 and 2016 AZ BBQ Team of the Year

Gizzy's Smokin Crew

  • Karma: 1
Welcome aboard Alan. As a newbie myself you will learn alot here. They are a great bunch of folks who love BBQ and are very good at it.

Glad to meet you and have fun ;D
#4 - May 25, 2010, 02:46:11 pm
Gizzy's Q'N Crew......"FANG" Tastic BBQ
Brinkman Pitmaster Deluxe
Weber Genesis Gas Grill

squealers

  • Karma: 1

HI from up North Alan,

there is a no wrong questions! so ask away!
#5 - May 25, 2010, 06:03:56 pm
Taboo BBQ
Spicy Mike, Martin, plus a newbie

Mike (AZBarbeque)

  • Karma: 171
Welcome Alan, great to have you here.  Jump on in and enjoy the site/club, we have a lot of really great discussions & members.

Look forward to hearing about your BBQing exploits and seeing you out at some of our great upcoming events.

We have a BBQ Crawl coming up on June 19th and that would be a great time to come on out and meet a lot of our members.

For more info on it, visit http://www.azbarbeque.com/forums/upcoming-events/bbq-crawl-saturday-june-19th-2010/

WELCOME!!

Mike
#6 - May 25, 2010, 06:25:36 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

azkitch

  • Karma: 9
Welcome. Great site, fantastic group.
#7 - May 25, 2010, 06:48:43 pm
CBJ # 53779
For cooking, lower and slower. For spices, mo' hotter, mo' better. Habaneros rule!

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