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New Team Name and Logo

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Wally's Smokin' Pit

  • Karma: 0
We have changed our team name from River City Hogs to Wally's Smokin' Pit... We also got a new team logo, let me know what you think... Thanks Wally
FYI... The logo was done by Patrick at bbqlogos
#1 - February 23, 2010, 08:22:48 pm
Lang 60 Smoker
Traeger Lil Tex Elite

Crash

  • Karma: 20
Good looking Logo.  Patrick does good work.
#2 - February 23, 2010, 09:23:54 pm
I love animals.  They're delicious!
VRM Pit Crew

Mike (AZBarbeque)

  • Karma: 171
Wally, great looking new logo.  Send it to me along with a picture of your Team and/or pit and a small bio and I will get you up our our teams page..
#3 - February 23, 2010, 10:39:39 pm
« Last Edit: February 23, 2010, 10:50:56 pm by Mike (AZBarbeque) »
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

Crash

  • Karma: 20
It's Pit dude...one T...darn rookie.   ;) :D
#4 - February 23, 2010, 10:49:28 pm
I love animals.  They're delicious!
VRM Pit Crew

Mike (AZBarbeque)

  • Karma: 171
Sorry, new at this.. LOL... Fixed now..  BBQ Grammar Police...
#5 - February 23, 2010, 10:51:15 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

azkitch

  • Karma: 9
Quote from: Crash on February 23, 2010, 10:49:28 pm
It's Pit dude...one T...darn rookie.   ;) :D
Quote from: Mike (AZBarbeque) on February 23, 2010, 10:51:15 pm
Sorry, new at this.. LOL... Fixed now..  BBQ Grammar Police...

 :laugh:

Wally, welcome to the madness. Are you local? Glad to have you aboard.
#6 - February 24, 2010, 02:45:59 pm
CBJ # 53779
For cooking, lower and slower. For spices, mo' hotter, mo' better. Habaneros rule!

Mark

  • Karma: 23
Hey, Kitch. By your new avatar, I see you woke up!  ;)
#7 - February 24, 2010, 04:28:09 pm
Mark Motta
Meatier Creator

azkitch

  • Karma: 9
roflmao...I have to be awake to take the 2 job offers...and hope for 2 more. I've never worked 4 jobs before...

Ooops. Sorry for the hijack. Now back to our regularly scheduled thread...

I keep trying to figure out a team name. Seems like the best ones make themselves known suddenly--like "BVJ" etcetera...
#8 - February 24, 2010, 05:12:21 pm
« Last Edit: February 24, 2010, 05:30:11 pm by azkitch »
CBJ # 53779
For cooking, lower and slower. For spices, mo' hotter, mo' better. Habaneros rule!

AzQer

  • Karma: 7
wally welcome to the fracus see ya soon
#9 - February 24, 2010, 06:28:51 pm
Mark Smith
Southern Arizona BBQ Club Ambassador
MarkSmith@AZBarbeque.com

5starBBQ

  • Karma: 0
I like it.
#10 - February 24, 2010, 08:17:41 pm
Jim Hauer
5 Star BBQ

Wally's Smokin' Pit

  • Karma: 0

Wally, welcome to the madness. Are you local? Glad to have you aboard.
[/quote]

Thanks... were from SoCal... our first event is going to be in Hesperia... We would like to come to AZ for a comp or 2... Looks like you guys know how to have a good time... Wally
#11 - February 24, 2010, 10:08:47 pm
Lang 60 Smoker
Traeger Lil Tex Elite

AzJohnnyC

  • Karma: 2
The understatement of the year. Welcome.
#12 - February 24, 2010, 10:40:10 pm
Whiskey Business BBQ
WWW.Facebook.com/whiskeybusinessbbq

Weber 22-1/2 Silver
Twin Pro Q Excel 20s
Lang 84 Deluxe

Three4Que

  • Karma: 0
Cool logo.  How much does Patrick charge for doing logos?
#13 - February 25, 2010, 06:23:46 am
Smokin' Critters BBQ Team
KCBS Certified BBQ Judge
"Keep it low and slow"

ASU Alumni

Wally's Smokin' Pit

  • Karma: 0
Patrick charged me 200 for the logo... He was a pleasure to work with!  :P
#14 - February 25, 2010, 10:29:45 pm
Lang 60 Smoker
Traeger Lil Tex Elite
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