My smoker is a stick burner. I made and have used a chrcoal basket, but it just won't get up to temp. Average max temp with charcoal is 185 deg. For my kettle grill I use royal oak when it's available. If not, then I use cowboy cause that's all there is. I don't care for briquettes and since I dont have a bullet, there is no use for it. I did like rancher's choice when it was around for the 2 weeks home depot carried across the country. Yucca starch for a binder is ok in my book. I know kingsford has won a LOT of awards. I just don't dig on burning used tires and sulfur for something I am going to eat.