Bought A BGE, Built A New Cart
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Author Topic: Bought A BGE, Built A New Cart  (Read 2462 times)
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FatCharlie
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« on: June 06, 2011, 12:58:54 pm »

Finally broke down and bought a Large BGE.  Cooked some steaks, pizzas and sloked some butts on it so far.  Nice cooker.
Anyway, I also needed a gas burner for my discada and skillet cooking.

Decided to build a cart to accomodate the BGE and the gas burner;







Slide show video of the build;

http://img593.imageshack.us/slideshow/webplayer.php?id=55843280.jpg














« Last Edit: June 19, 2011, 07:52:34 pm by FatCharlie »




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glenntm
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« Reply #1 on: June 06, 2011, 01:36:42 pm »

Looks cool.
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brandon
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« Reply #2 on: June 06, 2011, 01:41:12 pm »

Very Nice! Is that a smoke generator on the BGE? Looks like you have thought of everything.
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FatCharlie
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« Reply #3 on: June 06, 2011, 02:30:25 pm »

Very Nice! Is that a smoke generator on the BGE? Looks like you have thought of everything.

Thanks!

Yes, I've made several smoke generators for UDS style drums.

I'm going to have to change the vent adapter for the BGE as the pipe requires too large of an opening
which is not suitable for low temp smoking on the BGE.

Here's a video of my first generator.  I changed it up a bit and only used pellets now.

http://www.youtube.com/watch?v=tkDuMwjp2dc&feature=mfu_in_order&list=UL
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lecheminant
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« Reply #4 on: June 07, 2011, 07:46:45 am »

This build is beautiful.  I am very impressed
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Gabe LeCheminant
Team: Rub-A-Dub Butts
Smokers: ProQ Excel and UDS
FatCharlie
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« Reply #5 on: June 15, 2011, 04:06:36 pm »

This build is beautiful.  I am very impressed

Thanks!
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Quiggs
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AAARRGGG! It's a Sailor Thing

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« Reply #6 on: June 19, 2011, 04:26:12 pm »

Very very nice looking rig!!  The grill on the right with expanded metal, is that gas??

Quiggs
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Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing
FatCharlie
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« Reply #7 on: June 19, 2011, 07:25:26 pm »

Very very nice looking rig!!  The grill on the right with expanded metal, is that gas??

Quiggs

The gas burner is on the left, 16" x 16" 55000 BTU gasser.

Are you're referring to the expanded metal? If so, the expanded metal  is actually under the cutting board.  When I use the gas burner and need to place something hot on the prep area, I remove the cutting board as the heat would melt it. 

So, the cutting board is removable for those gas cooks when I need somewhere to place hot skillets, pots, etc.

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Quiggs
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« Reply #8 on: June 19, 2011, 07:26:19 pm »

Cool....thanks
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Quiggs@AZBarbeque.com
Smokin Dead Meat BBQ
Born on Date 4-18-08
WSM, 22" WSM, Offset, UDS, Pro Q, Couple of Weber Golds, Bradley & Gas Burner.
www.smokinbbq.piczo.com
KCBS member & judge # 51659 of questionable standing
AZHIGH
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« Reply #9 on: January 05, 2013, 09:34:15 pm »

WOW that is a beauty!!
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