I made it over there on Tuesday afternoon. It smelled good outside the place despite it's akward graffiti filled appearance. They told me they open at 11, but left us standing outside for 30 minutes while the girls watched us sweating in the street as they casually counted the money out for the cash drawer (they only take cash as payment there).
The menu was genuinely inviting with alot of different items like pulled pork sandwiches, brisket sandwiches, hot links, ribs, yams, fried pickles and sweet tea to name a few. I opted for the large brisket sandwich and fried pickles. The food was good, although the brisket was shaved down to lunch meat type of thickness and D_R_E_N_C_H_E_D in bbq sauce, so it wasn't exactly what I was thinking about when I ordered.
Drinks are refillable only with an upcharge per refill (bad for me as I am well known for drinking sometimes a gallon of tea at once). The restaurant is very plain, no frills and very small. I think it seats about 20.
In short, I'd go back to try something else, but I can't rave about anything yet...
