AZ Barbeque.com

BBQ Pellets

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2ks smokn

  • Karma: 0
Hey all, getting ready to do another pellet order from Epps. This is the same place that I did my last pellet order from and is also who BBQ Island recently ordered from. Epps is currently running an 80% flavor wood pellet (used to be 100% but Weldon said that the pellets are binding better at 80%). We've been using them at our BBQ joint for almost a year now with great results!

We're looking at a price of $25.00/40# bag. Keep in mind that I'm up in Flagstaff and would require you to pick them up from me within a timely manor, as I don't have a lot of extra storage room. If you're considering a large qaunity (1/2 ton or more) PM me directly.

Please let me know by Wednesday evening as most of the order is ready to ship.

Thanks,
Jamie T.
Satchmo's BBQ
Flagstaff, AZ
#1 - January 18, 2010, 10:39:09 am

Thom Emery

  • Karma: 2
Sorry too much ash for me on those pellets
Jeff Sawyer needs some pellets
he is not too far from you
#2 - January 18, 2010, 01:51:54 pm
Catering, Competition Cooking and Community Service

www.bbqthom.com

What Wood Jesus Q

BBQ ISLAND

  • Karma: 3
i have had an order since Dec and Weldon is not picking up the phone up there, is he ok?
#3 - January 19, 2010, 11:52:52 am
BBQ ISLAND

AzQer

  • Karma: 7
So Thom which pellets do you use that produces less ash? Curious minds want to know
#4 - January 20, 2010, 07:14:14 am
Mark Smith
Southern Arizona BBQ Club Ambassador
MarkSmith@AZBarbeque.com

barknchickens

  • Karma: 0
 We can help out all in Phx area. We have a truck up in Flagstaff every week and would not
mind bringing all the pellets down to our warehouse for pickup.
 Let us know.
 Chuck 602-615-4727
#5 - January 20, 2010, 07:55:46 am

2ks smokn

  • Karma: 0
i have had an order since Dec and Weldon is not picking up the phone up there, is he ok?
He sounded fine when we last spoke, and mentioned that he had an order for BBQ Island. He also mentioned that the weather had been anything but cooperative the last month or so and that he was behind in production.
#6 - January 20, 2010, 09:29:24 am

Thom Emery

  • Karma: 2
So Thom which pellets do you use that produces less ash? Curious minds want to know

Candy Sues BBQers Delight
or the Bear Mountain Pellets I picked up in Oregon
 They cost more than the Epps
which has a  a great price
But They just don't give the results
I want in my FEC 100 or the FE Grill
#7 - January 20, 2010, 06:05:00 pm
Catering, Competition Cooking and Community Service

www.bbqthom.com

What Wood Jesus Q

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