AZ Barbeque.com
BBQ Related Topics => BBQ Recipes => Topic started by: azkitch on February 14, 2014, 02:38:48 pm
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I tried some "Todd's Dirt" several trips to MD ago. The other day on FB, I said something about buying here in AZ, thinking he had no presence out here. Todd responded that his product is at Sprouts and Basha's. I dashed over to Sprouts, and found the stuff in stock, and on sale to boot. That was last week, so it may not be on sale now. I tried the Bayou Dirt on chicken breast, cooked hot and fast, making blackened chicken. It was very yummy. Todd's Original Dirt is sort of like Italian seasonings; I like it a lot, too. I'll do the picture thing in a little while...
(http://i452.photobucket.com/albums/qq242/azkitch/th_100_2032small_zpsf132ca0a.jpg) (http://s452.photobucket.com/user/azkitch/media/100_2032small_zpsf132ca0a.jpg.html)