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Help w/ bark on a brisket!
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Help w/ bark on a brisket!
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Re: Help w/ bark on a brisket!
SmoknAZ
I'm beyond help now. Gotta keep posting...
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The colder meat will give a better smoke ring / presentation for a comp. The warmer meat will take less heat out of the pit and get pit temp back up to temperature faster.
#16
- April 03, 2010, 06:00:46 pm
You can't drink all day if you don't start early.
Re: Help w/ bark on a brisket!
Trailhound
I'm addicted to this site... Send help...
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Thanks for the info trying to learn every thing I can. Thanks again
#17
- April 03, 2010, 08:02:08 pm
Don't over think your common sense
East Texas Smoker
2 UDS
Knaack Tool Box Smoker
http://trailhoundsmokersbbq.blogspot.com/
http://www.facebook.com/Trailhoundsmokers
KCBS CBJ #55596
Re: Help w/ bark on a brisket!
jmcrig
Guest
The best way to learn is by jumping in and trying different ideas. Sometimes the best BBQ comes out of mistakes. Just have fun and enjoy what you're doing.
#18
- April 03, 2010, 08:20:21 pm
«
Last Edit: April 03, 2010, 10:32:22 pm by jmcrig
»
Re: Help w/ bark on a brisket!
AzJohnnyC
2000 + Posts WOW, talk about Addiction...
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And by "different opinions", that means you may find one person's suggestion is the opposite of another's. Try it once each way to see which works for you.
#19
- April 03, 2010, 10:09:41 pm
Whiskey Business BBQ
WWW.Facebook.com/whiskeybusinessbbq
Weber 22-1/2 Silver
Twin Pro Q Excel 20s
Lang 84 Deluxe
Re: Help w/ bark on a brisket!
azchoctaw1
I think I have the hang of this posting thing now..
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Well temp depends on your smoker as I smoke at 175 but longer time. spray with Apple Cider Vinegar from starting and then when the lid is open:
Elijah
#20
- April 24, 2010, 01:03:03 pm
Middle name "Elijah" means "God of Fire" that is why I BBQ!!!!!!
Re: Help w/ bark on a brisket!
ron b
I'm beyond help now. Gotta keep posting...
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curious why do u feel u need to smoke 175? or 4 a longer period that need be but the cans r cool on bottom bud light???
#21
- April 24, 2010, 09:30:27 pm
wwww.jncentertainmentservices.com
Re: Help w/ bark on a brisket!
AZWildcat
Addiction, what addiction... Gotta post more. Bumping is my life..
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uhh...........azchoctaw1 you are gonna HAVE to explain those cans.....................
#22
- April 25, 2010, 12:34:44 pm
2 UDS's-Stoked
2 WSM's-Stoked
BWS Party-Stoked
22.5 Kettle to burn burgers and steaks.
Be kind, polite and courteous to everyone you meet, and ALWAYS have a plan to kill them.
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