Had a great day off to celebrate Easter.
The Family enjoyed a great morning church service out in the desert to remind us of why we celebrate easter. After the service we had a pot luck brunch at a friends house and I brought about 6 pounds of pulled pork for our potluck. I was basically mugged at the door.
I enjoyed some homemade Hummus and a great scrambled eggs mixture.
For dinner tonight I cooked a spiral cut ham with a mustard/brown sugar and ginger snap coating, cheesy hash brown, maple carrots. A couple of glasses of wine and great family to share it with. Life is good.
Happy Easter to all and God Bless.
David