AZ Barbeque.com
BBQ Related Topics => BBQ Recipes => Topic started by: jmcrig on March 29, 2010, 08:19:32 am
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Wholly Crap; this has got to be great;
(http://i39.tinypic.com/2ppwodt.jpg)
Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add Hebrew National hotdogs as the heads, legs and tail. Next step? Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy, just how a turtle should be, no? (Thx Klg2a)
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It looks creepilicious! :P ???
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I saw those awhile back...we are going to try them for my daughters birthday in june...she loves turtles. We are going to try them in the UDS instead of the oven.
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this post had me freaked out when I first saw it, my back yard is a habitat for tortoise, it's currently home to 12 ranging from ounces to over 100 pounds for a tortoise Crazy thing happens in breeding season if I leave the top to my kettle grill on the ground to stir coals the larger of the torts will try to mate with it. It does look like a tort shell.
Glad you arent really grilling turtles, these are cute for kids, hell with their arteries, there are meds they can start taking in their teens like the rest of us. serve up more bacon!!!
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Those look great....
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awesome idea!
I have to find the right place to make those@ they look great!
love it!
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Those look awesome. Gotta make some of them