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Todays Cook 3

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jmcrig

Here's the final. Tastes great, but next time maybe I'll add some beer when I crutch it.



#1 - October 11, 2009, 07:42:09 pm

SmoknAZ

  • Karma: 1
Nice looking meal :P
#2 - October 11, 2009, 07:56:16 pm
You can't drink all day if you don't start early.

desertdog

  • Karma: 1


Looks delicious!!

 
#3 - October 11, 2009, 08:25:04 pm
Pitmaster for Ship of Fools, er...Major Woody's BBQ Team
Beer Ambassador -currently doing research in assorted Bavarian Villages

Mike (AZBarbeque)

  • Karma: 117
Looks awesome..
#4 - October 11, 2009, 08:57:57 pm
Michael J. Reimann
Realtor - Clients First Realty (Real Job) - www.TheReimannWay.com
Owner/President - AZBarbeque - #1 BBQ Club in Arizona
Owner/Pitmaster - AZBarbeque Catering - www.AZBarbequeCatering.com

If God wanted us to be Vegetarians, why did he make animals out of meat??

AZSmoke

  • Karma: 0
Looks great, and there's always time to add the beer, at least on the side!
#5 - October 11, 2009, 09:07:01 pm

bbqphx.com

  • Karma: 9
I'll drink to that!!
#6 - October 12, 2009, 05:28:05 am
Tracy-Head Chef and Mad Scientist
Weber Ranch Kettle
Two Weber Smokey Mountain 22.5"
Old School Weber Performer circa 1998
FEC100
http://www.bbqphx.com
Find BBQPHX sauce at Hobe Meats, Bull Market and Brooksie's

tbonejc

  • Karma: 2
Good lookin stuff.
#7 - October 12, 2009, 09:39:27 am

jmcrig

The beans were great, very simple to make. The meat was good, but what drives us, it could be better.
#8 - October 12, 2009, 09:44:09 am

AzQer

  • Karma: 7
Ah yes the infamous it could be better. Nice lookiing though
#9 - October 12, 2009, 09:51:31 am
Mark Smith
Southern Arizona BBQ Club Ambassador
MarkSmith@AZBarbeque.com

jmcrig

Thank you.
#10 - October 12, 2009, 10:00:20 am

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